Our restaurant is seafood-centric, coastal cooking with equal amounts of concentration on the surf as on the local Texas turf. Our seafood is sourced sustainably from the best vendors all along the American coastline, with special attention paid to our friends on the Gulf. We really, really love to fish – a’hem, catch. And in an effort to preserve our coastline and its marine life, we’ve partnered with the forward-thinking folks at the Coastal Conservancy Association, who are working to do just that. 

Salt Traders Coastal Cooking Zilker