Spanish for “cycle,” Ciclo is a modern Texas kitchen featuring locally inspired flavors and ingredients with a Latin influence, all brought to life through a unique collaboration with world-renowned chef and restaurateur, Richard Sandoval. Ciclo’s name reflects its focus on menu offerings that change seasonally, from ceviches, crudos and grilled and smoked meats to inventive craft cocktails.
Latin AmericanSteakhousesAmerican (Traditional)
5:00 pm7:00 pm5:00 pm7:00 pm
$4 Snacks, $3 Desserts, $5 Draft Beer, $5 Rotating Specialty Cocktail, $5 Select Wines by the Glass, $20 Select Wines by the Bottle